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The market for the global food cold chain is expected to cross over USD 400 billion by 2026. This is brought on by the increasing demand for better food and beverage warehousing and logistics services. As a result, having cold chain facilities and storage is essential for a flexible F&B supply chain. To maintain the products' quality, proper cold storage must be handled to accommodate the various food and beverage products.

Global Food and Beverage Cold Chain Logistics companies market size are growing at 10.37% CAGR, every year.